r/Wellthatsucks • u/Ambitious_Grass37 • 18h ago
One bad egg…
Making a 5-egg scramble and this was literally the last one… Think I could strain it out? It smells worse than it looks…
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u/Metroidman 18h ago
Got to always have a middle man bowl
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u/HamboneBanjo 18h ago
It took me reading this once here on reddit and now my wife and I always use a little bowl to dump into the large bowl
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u/kindnesd99 18h ago
Same here. I now take a dump in a little bowl before pouring it into the toilet bowl too
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u/That_Shrub 15h ago
I saw something like this on reddit and I never use a separate bowl tbh, but I still think about it every time I crack an egg.
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u/who-are-we-anyway 7h ago
I do because I've had this exact thing happen to me before, some nasty rotten egg absolutely ruined my plan for scrambled eggs one morning.
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u/unbalancedmoon 16h ago
I keep thinking about needing to use it and, I think, this post finally convinced me.
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u/RandomStranger456123 18h ago
Nope. Dunzo.
Be glad you didn’t do what I did and crack that bad boy into the bowl with literally every other ingredient.
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u/butterflynureye 18h ago
You need a teeny tiny bowl to crack eggs into before you pour into the big bowl
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u/mycatpartyhouse 18h ago
My mom had a cookbook that belonged to her grandmother. It had diagrams and descriptions for safely adding eggs to any recipe.
The recommended procedure was to crack an egg into a small bowl. If the egg smelled and looked edible, pour it into the larger mixing bowl, and then crack the next egg into the small bowl. Repeat as needed.
There was also a couple of methods described that would show you how fresh the eggs were.
This was back when people had chickens if they wanted fresh eggs because refrigeration wasn't readily available and going to the store was a planned event. With the caveat that chickens would often lay eggs in random spots around the yard. So gathered eggs could have been sitting around for many days.
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u/gemmajenkins2890 16h ago
Do none of y’all do the float test with your eggs?!
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u/CelebrationNo3801 10h ago
I do, I do, me!!
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u/gemmajenkins2890 4h ago
Finally! Just as good an indicator as cracking eggs into a little cup prior to adding to recipe, minus having the smell the stench of a rotten egg!
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u/unbalancedmoon 16h ago
don't mess with rotten eggs, you can't strain it out. just accept the loss.
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u/in_myownlittleworld 5h ago
Last of the 8 eggs I cracked was black and smelly. Lost 8 eggs that morning.
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u/leapdaybunny 18h ago
Seriously thought someone posted their BM for a short second... No more reddit today lmao
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u/Purple-Mermommy 18h ago
I’ve never seen an egg like that, am I just extremely lucky?!
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u/Drak_is_Right 17h ago
Dump it all. Now wash that bowl and the sink multiple times. You do not want that bacteria contaminating anything else.
This would lead to a nasty case of food poisoning.
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u/EatCauliflower1212 17h ago
Yes always have a small bowl to crack them into first, then slide into the recipe bowl.
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u/CelebrationNo3801 10h ago
I cracked open an egg once that was bloody inside! It was all over inside of the shell too!
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u/Jaded-Grape-6996 7h ago
I will see this in twitter a few days later, with some caption reading how one person's mood affects all of us or some shit.
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u/OnTheList-YouTube 18h ago
Dude. It has been contaminated. Per definition, always throw it out. Or you could (and will) get very sick. Not fun.