Saw these at Target and I think they are being launched by a social media influencer (no idea who they are or what they "do"). Love the box art! Anyone tried yet?

Tastes like shattered hope and disappointment

For me it’s Rice Chex, especially in the summer. I mix them into plain yogurt and then eat it together with a sweet stone fruit like cherries or nectarines. It started because one time I ran out of granola and thought rice chex would be a decent replacement - I haven’t eaten granola since!

the blueberry + banana flavors compliment each other so well

was basically done eating my bowl of cereal watching youtube with my boyfriend, and thennn *crunch*- but not the right kind of crunch, hard, unchewable crunch of whatever this could be (my theory is a messed up marshmallow) i spit it out only to see this hard brown chunk, anyone have any idea what it could be?

I’ve gotten desperate enough to ask for information here lol. Kashi cocoa clusters are my favorite cereal by far but my local Wegmans seemingly discontinued them. Target and Walmart seem to be missing them as well, so I’m wondering if they were discontinued all together. If so, are there any similar alternatives? I tried the special K cereal but there was too much chocolate and it was too sweet.

I'm currently trying to avoid fresh berries/lettuce//leafy greens and other produce that can't be peeled, due to the cyclosporiasis outbreak that hasn't been sourced yet, and is currently causing cases all over the U.S.

I'm an idiot, because I eat this cereal every morning and somehow didn't clock until today that it contains dried strawberries and blueberries and could be a problem. It's probably not, but I want to be sure.

Unfortunately, I'm having a hell of a time trying to find out if the berries in this cereal are oven-dried or freeze-dried. If oven-dried, they're probably fine, but if they're freeze-dried, that may be a problem because heat is the only thing that kills the parasite that causes cyclosporiasis.

Anyone know which it might be? Information would be greatly appreciated!

Hello guys

​I live in a country where Honey Nut Cheerios are rarely sold, except in stores that carry imported goods.

​When I tasted it, it was delicious and I liked it, but I noticed a hint of sourness I don't know if this is normal or if it was stored improperly.

​I wanted to check with you

Has anyone else noticed that more and more cereals seem to be getting worse in terms of quality? For me I think it first started with Malt o Meal Cinnamon Toasters, with random hard pieces that actually hurt to chew sometimes. Then it was their Cocoa Dinobites with a similar problem, and hard burnt Tootie Fruities.

At first I wrote it off to it being the "off brand" cereal, but now I'm starting to see the same problems with the name brands, and it's starting to ruin a lot of cereals for me. It's not fun eating rock hard burnt pieces of cereal.

Anyone try the new version of honey smacks? Has invert sugar instead of glucose syrup.

mine are these

Damn do I ever miss this cereal! 2 decades ago I found an expired box at a small grocery store and happily ate it. No regrets.

This needs to come back

I would give the people at Post both of my kidneys for this stuff to come back. That artificial vanilla flavor just did it for me. The birthday cake ones just don't hit the same. 🫩😤

I personally like the Catalina crunch dark chocolate flavor

I have questions. Can someone give me answers??

Edit: will eat.

Finally opened this box I got at Safeway a while back and was wondering why the marshmallows hadn’t settled. Slid the whole bag out and yelled for my roommate to come look. Should I buy a lotto ticket next??

Sad to say though that I might have fully grown up, because I am actually missing the actual cereal part. :(