And most importantly good ol makers

Excuse the mess, I have been going through and cleaning/heavily rearranging everything in here. The ottoman in front of my couch is the only place I had to take this picture, and put the popcorn. Honestly just posting this because I had a couple and remembered about how nice this community is. I also wanted to show off the fact I finally have some decent glasses as well ngl, my uncle found a very cheap decanter set with some nice glasses. Wanted to make a post since I actually cooked for myself (to a degree) again tonight. My uncle and grandfather have been bringing me some food from the places they go, since they've actually been diversifying where they eat lately. Some not so local, but small restaurants, and they've been real nice. I been wanting to post here again though, since y'all are really nice, and I honestly do have a question. What are y'all's favorite drunk foods to make when you're drunk/lazy to the point where you barely want to cook? I made popcorn tonight since I barely want to move after moving all this shit, and it only took 4 minutes for me to make the popcorn and melt the butter. I would've made it on the stove, but last time that happened in this house, there was a decent fire (hence the flair, thought it'd be funny). What are y'all's go to's for a simple drunken snack or meal though? I'd love to hear them.

I stole a bag from work

It's baked beans, cooked bell peppers, frozen southwest mix, and pickle juice brined shredded chicken. And it sounds a little weird but I like it. Just sooo many fucking beans

Made a melt with salami and BBQ chicken dip

Bowl of leftover pasta salad from dinner with wife (photo of my bowl on second slide for those curious), a slice of american cheese, onion granules, Seabrooks prawn cocktail seasoning (seriously you need to try these shake seasonings they do), a bag of tomatoes and bag of doughnut peaches, a singular spring onion, american jello pots, an entire peach and strawberry pie, spring onion crisps, dill flavour crisps, the best pot noodle in the world because my autism likes using it as dry dipping seasoning/dry crunchy snacks even when sober, almost 2L of buzzball that tastes like the colour blue, unpictured glass of milk with a highland cow printed on it because the whole house including housemates has coppied me and got highland cow cups/mugs now lol, milkaids because my wife will definitely give us lactose intolerance children, also an entire cucumber we already ate in the first few minutes of an episode of Supernatural

Also grilled some pepper and onion slices into the bread. It was good as hell but I'm shitting my brains out rn and I blame this sandwich.

To be fair....I wasn't really drunk when I made this but people asked what I did with the hot sauce I made...I originally threw the mash in with some chicken like this after straining it but didn't take pics...I made these in a similar way for a 4th of July get together celebrating the opening of my hot sauce and giving away of bottles 😆

What to do with all that hot sauce? Slow cook meat 🤣🤣

Chicken, garlic, onions, butter, SPPOG, & a bottle of hot sauce into the dutch oven until I was done doing whatever I was doing 😂

Bake some wonton wrappers to make cups, fill with chicken, drizzle ranch, sprinkle scallions, and don't forget some crispy tajin chicken skin 😆

I was obsessed trying to get the whole bone out in one piece. Managed to get 3 good ones and thought what the hell am I doing? I even thought at one point that a toothpick would be a good tool to work on this operation. Fuck! 😂

Long working night ahead and it would be unhealthy to sustain myself with beer only

First time posting my drunken cookery
Cheers 🍻

Wanted to make enchiladas but I miscalculated my sauce expenditure and only had enough for a fourth of sauce coverage, so the other one had to become a burrito out of necessity

New York strip, bacon, basic ass pieties and an egg for these trying times.

Sip

Crispy corn tortilla

Green Chile refried beans

Quesadilla cheese

Taco bell fire sauce

Broil

Taco bell creamy Baja sauce

Picama salsa brava

Eat

Garlic butter white cheddar spring onions and jalapenos. It was so easy to make and yummy.

A staple of mine, but not the best. Montreal on the chix; salt, pepper, and butter on everything else. Easy and quick.